


Prova Us Revenue
Food and Beverage Manufacturing • Beverly, Massachusetts, United States • 21-50 Employees
Prova Us revenue & valuation
| Annual revenue | $2,309,985 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $7,400,000 |
| Total funding | No funding |
Key Contacts at Prova Us
Susan Cheney
Director Of Regulatory Affairs
Justin Demers
Director Of Applications And Product Development
Alexander Kripps
Associate Director Of Sales
Company overview
| Headquarters | 48 Dunham Ridge, Suite 5000, Beverly, Massachusetts 01915, US |
| Phone number | +19787399055 |
| Website | |
| NAICS | 11 |
| Keywords | Vanilla, Coffee Extracts, Cocoa Extracts, Specialty Chocolate Flavors, Sweet Brown Flavors, Vanilla Extracts & Flavors, Caramel Extracts & Flavors |
| Founded | 1946 |
| Employees | 21-50 |
| Socials |
Prova Us Email Formats
Prova Us uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@provaus.com), used 73.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@provaus.com | 73.7% |
{first name}.{last name} | john.doe@provaus.com | 21.1% |
{first name}{last name} | johndoe@provaus.com | 5.3% |
About Prova Us
We are a 3rd generation, certified woman-owned family business, founded on an entrepreneurial spirit with the expertise and scale of a global business operating in more than 70 countries on 5 continents with 6 offices. This enables us to serve a diverse range of customers, from start-ups and incubators to renowned global brands. No matter the size of the businesses we serve, we approach each one with the same dedicated focus. A global leader in creating and manufacturing vanilla, cocoa and coffee flavors and extracts, our motto Savoir Extraire l’Essentiel —knowing how to extract the essential — expresses our commitment to the genuine essence of aroma and taste. This has led PROVA to a patented extraction process and an enduring legacy as one of the world’s top five vanilla extraction companies. A broad portfolio of additional premium flavors, extracts and concentrates ranging from core classics to more adventurous taste profiles offers our customers thousands of flavor possibilities for applications ranging from beverages and bakery products to ice cream and frozen desserts, dairy and alternative dairy items, plant-based snacks and bars, and chocolate and confectionery. Our North American headquarters in Beverly, Massachusetts features our state-of-the-art R&D Applications lab where we specialize in innovation, reformulation for clean label, and focused flavor screenings to provide our customers with extraordinary taste experiences. We may be an ingredient supplier, but day-to-day, we are problem-solvers. Whether you want to refresh existing products or commercialize a breakthrough concept, we’re here for you, as we have been for three generations since 1946. Connect with us today to learn more about our authentic extracts and flavors. PROVA US is subsidiary of PROVA SAS (www.prova.fr)
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Prova Us has 18 employees across 6 departments.
Departments
Number of employees
Funding Data
Prova Us has never raised funding before.
Prova Us Tech Stack
Discover the technologies and tools that power Prova Us's digital infrastructure, from frameworks to analytics platforms.
Retargeting
Video players
Security
WordPress plugins
JavaScript libraries
Caching
Mobile frameworks
JavaScript libraries
CDN
Analytics
JavaScript libraries
Frequently asked questions
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