


Provender
Food and Beverage Services • Sydney, New South Wales, Australia • 51-100 Employees
Company overview
| Headquarters | Sydney, New South Wales, Australia |
| Phone number | +61280205998 |
| Websites | |
| NAICS | 311 |
| SIC | 596 |
| Keywords | Food Services, Wellbeing, Bespoke Solutions, Vending, Meals, Kiosks, Healthy Vending, Vending Machines, Micro Markets, Ppe Vending, Ready Made Meals, Unattended Retail, Autonomous Retail, Gym Vending, Smart Fridges |
| Founded | 2005 |
| Employees | 51-100 |
| Socials |
Key Contacts at Provender
Dean Parker
Franchise Owner
Graham Wright
Franchise Owner - Provender
Philip Horrocks
Ceo
Shirley Caldwell
Vending Owner
Rachel Deans
Franchise Owner
Michelle Wallace
Business Owner
Dalas Wilkins
Franchise Owner
Linda Parker
Small Business Owner
Provender Email Formats
Provender uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@provendervending.com.au), used 81.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@provendervending.com.au | 81.8% |
{first name}.{last name} | john.doe@provendervending.com.au | 18.2% |
About Provender
Our vision is to change the perception of the vending industry in Australia from one of junk food to Vending for every lifestyle. We will look after your staff and visitors with vending, smart fridge, and micro market convenience. Whatever your business setup or needs, the Provender team will work with you to quickly deliver a tailored vending or kiosk solution with free delivery, installation, and ongoing service. In times like these a company will stand out even further when they take measures to look after the wellbeing of their staff. These obligations are not only a legal requirement but an ethical and moral responsibility of all employers. We want to help you navigate through the workplace health and safety of your employees through safe and sustainable healthy food, coffee and delivery options. Would you like to provide your staff with state-of-the-art no-contact vending machine solutions at NO cost to you? We can tailor this offering to suit your requirements and we specialise in healthy options, fresh ready-made meals, PPE and safety protection alongside the traditional indulgent snacks and drinks. We can also range end of trip items such as phone charges or ear phones with no restrictions. Go further to support the wellbeing of your staff with safe workplace ergonomics, remote care, and growth mindset coaching to retain and unlock potential and become and employer of choice for the future. We are a proudly Australian independent supplier with 50 nationwide franchise owners dedicated to providing you with outstanding customer experience.
Provender revenue & valuation
| Annual revenue | $5,133,300 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $16,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Provender has 16 employees across 8 departments.
Departments
Number of employees
Funding Data
Provender has never raised funding before.
Frequently asked questions
4.8
40,000 users



