


Prue Leith Culinary Institute Revenue
Higher Education • 262 Rhino Street, Centurion, South Africa • 11-20 Employees
Prue Leith Culinary Institute revenue & valuation
| Annual revenue | $498,115 |
| Revenue per employee | $28,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Higher Education industry and current estimated revenues | $1,600,000 |
| Total funding | No funding |
Key Contact at Prue Leith Culinary Institute
Adele Stiehler
Managing Director
Company overview
| Headquarters | 262 Rhino Street, Centurion, Pretoria, Gauteng 0172, ZA |
| Phone number | +27126545203 |
| Website | |
| NAICS | 6112 |
| Keywords | Food Culture, Culinary Institute, Culinary Excellence, Avant-Garde Modernist Gastronomy, Classic French Cuisine, World Class Chefs |
| Founded | 1996 |
| Employees | 11-20 |
| Socials |
Prue Leith Culinary Institute Email Formats
Prue Leith Culinary Institute uses 1 email format. The most common is {first name} (e.g., john@prueleith.co.za), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@prueleith.co.za | 100% |
About Prue Leith Culinary Institute
We are a food-obsessed bunch! Prue Leith Culinary Institute was founded on the need to supply our local hospitality industry with South African culinary excellence. To this day we are a food obsessed bunch that hope to instill the same passion in every student. Our passion and high standards has not only resulted in world class chefs, but also a reputation for excellence in our own industry and abroad.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Prue Leith Culinary Institute has 8 employees across 3 departments.
Departments
Number of employees
Funding Data
Prue Leith Culinary Institute has never raised funding before.
Frequently asked questions
4.8
40,000 users



