Pusser's Rum Revenue
Food and Beverage Services • 
North Charleston, South Carolina, United States • 21-50 Employees
Pusser's Rum revenue & valuation
| Annual revenue | $10,000,000 |
| Revenue per employee | $477,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $32,000,000 |
| Total funding | No funding |
Key Contacts at Pusser's Rum
Bob Jones
Director Of International Sales
Bob Jones
Director Of International Sales
Clyde Culp
Owner
Company overview
| Headquarters | 2233 Technical Pkwy, Charleston, SC 29406, US |
| Phone number | +18435698687 |
| Website | |
| NAICS | 311 |
| SIC | 208 |
| Keywords | Spirits, Liquor, Royal Navy, Winning Gold Medals, Wooden Distillation |
| Employees | 21-50 |
| Socials |
Pusser's Rum Email Formats
Pusser's Rum uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@pussersrum.com), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@pussersrum.com | 83.3% |
{last name}{last name} | doedoe@pussersrum.com | 16.7% |
About Pusser's Rum
Pusser’s is the only rum prepared in exact accordance to the Admiralty’s recipe and standards—aged for a minimum of three years. It is a product of five stills, three in Guyana and two in Trinidad. Each rum is hand-selected for blending for its individual smoothness, flavor and mellow depth, creating the perfect balance of “ester” and “fusel oil” better known as “congeners” to the Master Distillers. All of the molasses comes from the Demerara River Valley. This area has been supplying sugar, molasses and rum to the UK since the 1600s. It is often referred to as the “Valley of Navy Rum.” And Pusser’s is still blended to the Admiralty’s proof spirit. You can sip it on its own, serve it on ice, or in true Royal Navy fashion drink it with two parts water, a.k.a. “the real Grog.” It’s also the perfect cocktail companion for creating lasting memories with old confidants and new sidekicks. Unlike other dark and stormy libations, Pusser’s uses no flavoring agents. It is 100% natural and tastes great served straight. Experts and epicureans alike laud it as rich and full-bodied, with an unsurpassed smoothness due to its “pot-stilled” lineage—a distillation process that produces superbly enhanced aroma and flavor. PUSSER'S The Single Malt of Rum ®
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Pusser's Rum has 6 employees across 3 departments.
Departments
Number of employees
Funding Data
Pusser's Rum has never raised funding before.
Pusser's Rum Tech Stack
Discover the technologies and tools that power Pusser's Rum's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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