Quinlans Fish Shops and Seafood Bars
Ranching and Fisheries • 
Cahersiveen, Co Kerry, Ireland • 21-50 Employees
Company overview
| Headquarters | Reenard Point, Cahersiveen, Co. Kerry V23 FA33, IE |
| Phone number | +353669472177 |
| Websites | |
| NAICS | 112511 |
| SIC | 209 |
| Founded | 1963 |
| Employees | 21-50 |
| Socials |
Key Contacts at Quinlans Fish Shops and Seafood Bars
Liam Quinlan
Group Managing Director
Fintan Quinlan
Company Director
Quinlans Fish Shops and Seafood Bars Email Formats
Quinlans Fish Shops and Seafood Bars uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 45.6% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 22.3% |
{first name}@company.com | john@company.com | 15.1% |
{first name}{last name}@company.com | johndoe@company.com | 9.8% |
{first name}_{last name}@company.com | john_doe@company.com | 7.2% |
About Quinlans Fish Shops and Seafood Bars
Quinlan's are now the most decorated Smoked Salmon producer in Ireland and has continued its phenomenal year of food awards by topping the taste test at the annual Blas na hÉireann, The Irish Food Awards. Kerryfish and Quinlan’s Fish Shops have become famous for providing the very best Wild and Organic Salmon and Fresh seafood to customers in Kerry and across the world. Our family Seafood business based in Caherciveen, Co Kerry on the South West coast of Ireland. Kerryfish was started in 1963 and continues to be managed by Michael Quinlan and his three Sons, Liam Quinlan, Ronan Quinlan and Fintan Quinlan. Since 1963 the company operated as Kerryfish. Since 2000 the business has expanded and the Fish Shops and Seafood bars are branded under the Quinlan's name. We supply the finest sustainable seafood from Irelands west coast to customers all over the world and we are proud of our reputation for fresh fish and the very best Wild Organic and Superior Irish Smoked Salmon. Put simply, Fresh Fish and Smoked Salmon are a passion for the Quinlan family! Our philosophy is to use artisan skills, age-old recipes and the finest fresh ingredients to bring our customers the best Wild, Organic and Superior Irish Smoked Salmon. We carefully select, cure and smoke the finest Atlantic Salmon to produce our Award Winning Wild Organic and Superior Irish Smoked Salmon. In 1998 Kerryfish started to sell its internationally renowned Wild, Organic and Superior Irish Smoked Salmon via the Internet. From our website you can order a very special gift of Wild, Organic or Superior Irish Smoked Salmon, and we can deliver anywhere in the world.
Quinlans Fish Shops and Seafood Bars revenue & valuation
| Annual revenue | $6,618,053 |
| Revenue per employee | $255,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Ranching and Fisheries industry and current estimated revenues | $21,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Quinlans Fish Shops and Seafood Bars has 5 employees across 4 departments.
Departments
Number of employees
Funding Data
Quinlans Fish Shops and Seafood Bars has never raised funding before.
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