


Redamar, alta gastronomía
Food and Beverage Services • Santander, Cantabria, Spain • 1-10 Employees
Company overview
| Headquarters | Calle Luis Salgado Lodeiro, 1, Nave 3, Santander, Cantabria 39012, ES |
| Phone number | +34942343488 |
| Website | |
| NAICS | 311 |
| SIC | 518 |
| Keywords | Vinos, Licores, Especias, Anchoas, Foie, Jamones Ibéricos 100% Bellota, Salmon Ahumado, Productos Exclusivos En Gastronomía |
| Founded | 1991 |
| Employees | 1-10 |
| Socials |
Key Contact at Redamar, alta gastronomía
Daniel Barquin Abascal
Director Gerente
Redamar, alta gastronomía Email Formats
Redamar, alta gastronomía uses 1 email format. The most common is {first initial} (e.g., j@redamar.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@redamar.com | 100% |
About Redamar, alta gastronomía
¡30 años seleccionando los mejores productos! Distribución de Alta #Gastronomía para #Cantabria #Ibéricos #Vinos #Gourmet
Redamar, alta gastronomía revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Redamar, alta gastronomía has never raised funding before.
Redamar, alta gastronomía Tech Stack
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Programming languages
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Frequently asked questions
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