Reds Restaurant Revenue

Restaurants • West Coxsackie, New York, United States • 21-50 Employees

Reds Restaurant revenue & valuation

Annual revenue	$18,500,000
Revenue per employee	$802,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$59,100,000
Total funding	No funding

Key Contacts at Reds Restaurant

Kate Konopka

Owner

Tara Williamson

Owner

Company overview

Headquarters	12005 State Route 9W, W. Coxsackie, NY 12192, US
Phone number	+15187318151
Website	redsrestaurant.com
NAICS	7225
SIC	581
Keywords	Brunch, Seafood, Outdoor Dining, Gourmet Burgers, Private Event Space, Making Memories
Founded	1944
Employees	21-50
Socials

Reds Restaurant Email Formats

Reds Restaurant uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	45.6%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	22.3%
{first name}@company.com	john@company.com	15.1%
{first name}{last name}@company.com	johndoe@company.com	9.8%
{first name}_{last name}@company.com	john_doe@company.com	7.2%

About Reds Restaurant

Reds is the oldest restaurant in continuous operation in Greene County, NY, and has continued to grow, even during a pandemic. Inside Dining, Dining on our beautiful covered deck, Dining to Go, and Private Events in our private dining space make Reds a trusted favorite for locals and visitors alike. In a time when limited menus seem to be all the craze, Reds has continued to offer a broad selection of menu items for lunch and dinner, all Chef prepared with quality ingredients. Our full bar boasts a broad selection of local craft brews, hard seltzers & ciders, and a specialty cocktail menu that continues to garnish rave reviews from all who venture to try a staff recommended cocktail. The guest experience at Reds always starts with a warm welcome and continues throughout the visit with our friendly waitstaff providing genuine attentive service with a consistent level of unpretentious professionalism. Whether here to enjoy a casual meal with a friend, sealing a deal with business associates, celebrating a milestone event, or simply grabbing a bite to eat, Reds is sure to help you create meaningful memories and will leave you feeling that there truly is "Just something about Reds!"

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Entry

Manager

Founder/Owner

Employees by Department

Reds Restaurant has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Reds Restaurant has never raised funding before.

Frequently asked questions

Reds Restaurant is located in West Coxsackie, New York, US.

You can reach Reds Restaurant at +15187318151.

Reds Restaurant generates an estimated annual revenue of $18,440,536. This revenue figure reflects the company's market position and business performance in its industry.

Reds Restaurant has an estimated valuation of $59,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Reds Restaurant was founded in 1944, making it 82 years old. The company has established itself as a significant player in its industry over this time.

Reds Restaurant has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Reds Restaurant

Kate Konopka

Owner

Tara Williamson

Owner

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