Reveam
Food and Beverage Services • 
Berkeley Lake, Georgia, United States • 21-50 Employees
Company overview
| Headquarters | 4940 Peachtree Industrial Boulevard, Suite 340, Norcross, Georgia 30071, US |
| Phone number | +14703593660 |
| Website | |
| NAICS | 311 |
| Keywords | Food Safety, Food Safety Technology, Agritech Solutions, Electron Beam Processing, Advanced Accelerator Systems, Cold Chain Optimization, Foodtech Solutions, Global Phytosanitary Solutions, Insect Disinfestation Treatment, Postharvest Treatment Solutions, Shelf-Life Extension For Produce |
| Founded | 2009 |
| Employees | 21-50 |
| Socials |
Key Contacts at Reveam
Randy Hobert
Director Of Sales
Jeff Pelletier
Chief Executive Officer
Alexis Tester
Director Of Sales
Lola Tunwashe
Director Of Finance
John Byrd
Member Board Of Directors
Michael Young
Director Of Marketing
Reveam Email Formats
Reveam uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@scantechsciences.com), used 37% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@scantechsciences.com | 59.2% |
{first name}{last name} | johndoe@scantechsciences.com | 37% |
{last name}{last name} | doedoe@reveam.com | 3.7% |
About Reveam
At Reveam, we are pioneering a new era in food safety with our proprietary Electronic Cold-Pasteurization® (ECP®) technology. Using advanced electron beam science, we safely eliminate harmful pathogens and pests, extend shelf life, and preserve produce quality—without the use of chemicals or heat. Our state-of-the-art ECP® Center in Texas serves growers, packers, and retailers who are committed to delivering safer, fresher food with less waste. Backed by decades of scientific and regulatory expertise, Reveam is setting a new standard in food safety, quality, and sustainability. Beyond our flagship facility, we design and manufacture custom on-site systems that bring the benefits of ECP® directly to our partners. Today, we are extending that vision to one of the world’s most important food gateways, with construction underway on a new ECP® Center at PortMiami. This expansion marks a bold step toward transforming how fresh food moves across global supply chains—safer, fresher, and with greater confidence than ever before.
Reveam revenue & valuation
| Annual revenue | $4,277,750 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $13,700,000 |
| Total funding | $8,000,000 |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Reveam has 25 employees across 7 departments.
Departments
Number of employees
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