Rinaldini Pastry

Restaurants • Coriano, Emilia-Romagna, Italy • 21-50 Employees

Company overview

Headquarters	Via Ausa, 34, Coriano, Emilia Romagna 47853, IT
Website	rinaldinipastry.com
NAICS	7225
SIC	513
Keywords	Franchising, Gelato, Retail, Food, Retail, Fashion, Catering, Luxury, Franchise, Franchising, Ristorazione, Pastry, Aperitivi, Gelateria, Pasticceria, Lusso, Cioccolateria, Caffetteria
Founded	2017
Employees	21-50
Socials

Key Contacts at Rinaldini Pastry

Roberto Rinaldini

Founder Rinaldini Pastry Spa

Luca Alessandri

Bu Director International

Rinaldini Pastry Email Formats

Rinaldini Pastry uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@rinaldinipastry.com), used 66.7% of the time.

Format	Example	Percentage
{first initial}.{last name}	j.doe@rinaldinipastry.com	66.7%
{first name}.{last name}	john.doe@rinaldinipastry.com	33.3%

About Rinaldini Pastry

Con passione, artigianalità e competenza, estro ed un forte orientamento al mondo della moda, Rinaldini crea una NUOVA ESPERIENZA PASTRY & FOOD a 360°. Sotto la guida del Pastry Chef, tre volte campione del mondo Roberto Rinaldini, l'azienda italiana vuole porsi come uno dei portavoce dell'eccellenza del food italiano, dolce e salato, nel mondo. Eclettici, moderni e appealing - i prodotti Rinaldini evidenziano come sia necessario proteggere l'artigianalità in campo alimentare e come lo sia altrettanto diffonderla nel mondo. Rinaldini si prefigge lo scopo di soddisfare i gusti spesso differenti delle persone collegando la PASTICCERIA alla MODA, la TRADIZIONE al FUTURO, il CIBO alle SENSAZIONI. Per informazioni su Rinaldini Pastry, visitate il nostro sito: www.rinaldinipastry.com With passion, craftsmanship and competence, inspiration and a strong orientation to the world of fashion, Rinaldini creates a NEW 360° PASTRY & FOOD EXPERIENCE. Under the guidance of Pastry Chef, three-time world champion Roberto Rinaldini, the Italian company wants to act as one of the spokespersons for the excellence of Italian food, sweet and savory, in the world. Eclectic, modern and appealing - Rinaldini products highlight how it is necessary to protect craftsmanship in the food sector and how it is equally important to spread this message in the world. Rinaldini aims to satisfy the often different tastes of people by connecting PASTRY to FASHION, TRADITION to FUTURE, FOOD to SENSATIONS. For further info on Rinaldini Pastry, visit www.rinaldinipastry.com

Rinaldini Pastry revenue & valuation

Annual revenue	$6,595,957
Revenue per employee	$154,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$21,200,000
Total funding	No funding

Employees by Management Level

Total employees: 21-50

Seniority

Employees

Entry

Manager

C-Suite

Employees by Department

Rinaldini Pastry has 9 employees across 6 departments.

Departments

Number of employees

Funding Data

Rinaldini Pastry has never raised funding before.

Rinaldini Pastry Tech Stack

Discover the technologies and tools that power Rinaldini Pastry's digital infrastructure, from frameworks to analytics platforms.

reCAPTCHA

Security

Social Snowball

Affiliate programs

CivicTheme

UI frameworks

Swiper

JavaScript libraries

Cloudflare

CDN

Apache HTTP Server

Web servers

Stripe

Payment processors

jQuery

JavaScript libraries

Hammer.js

JavaScript libraries

HSTS

Security

PHP

Programming languages

MailChimp

Frequently asked questions

Rinaldini Pastry is located in Coriano, Emilia-Romagna, IT.

Rinaldini Pastry was founded in 2017, making it 9 years old. The company has established itself as a significant player in its industry over this time.

Rinaldini Pastry has approximately 21-50 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Rinaldini Pastry

Roberto Rinaldini

Founder Rinaldini Pastry Spa

Luca Alessandri

Bu Director International

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