Roll'd Hospitality Group Revenue
Food and Beverage Services • 
Melbourne, Victoria, Australia • 201-500 Employees
Roll'd Hospitality Group revenue & valuation
| Annual revenue | $29,000,000 |
| Revenue per employee | $80,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $92,700,000 |
| Total funding | No funding |
Key Contacts at Roll'd Hospitality Group
Xuan Thang Hoang
Franchise Owner - Rolld North Lakes
Duane Dalton
Director
Raymond Esquieres
Co-Founder
Tin Ly
Co Founder, Head Of International Operations
Jaspreet Bhambra
Franchise Owner
Quoc Cao
Franchise Owner
Lin Chen
Franchise Owner
Tia Tran
Small Business Owner
Danthanh Luong
Director
Company overview
| Headquarters | 1341 Dandenong Rd, Malvern East, Victoria 3145, AU |
| Phone number | +61415423112 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Business Growth, Catering, Restaurants, Fast Food, Quick Service Restaurants, Store Management, Vietnamese Food, Food & Beverage Retail, Franchise Model |
| Founded | 2012 |
| Employees | 201-500 |
| Socials |
Roll'd Hospitality Group Email Formats
Roll'd Hospitality Group uses 3 email formats. The most common is {first name}.{last name} (e.g., john.doe@rolld.com.au), used 75.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@rolld.com.au | 75.6% |
{first initial}.{last name} | j.doe@rolld.com.au | 22% |
{first initial}{last name}-{last name}.{last name} | jdoe-doe.doe@rolld.com.au | 2.4% |
About Roll'd Hospitality Group
Roll'd was born from a craving for fresh, vibrant Vietnamese street food. Inspired by the bustling streets of Vietnam and the authentic flavors of family recipes, we set out to bring the excitement and deliciousness of bánh mì, phở, and other Vietnamese classics to the world. We're passionate about using high-quality ingredients, crafting dishes with care, and sharing the unique culinary experience that makes Vietnamese food so special. At Roll'd, we're more than just fast food; we're a community built on a love for bold flavors and shared experiences. We believe in creating a welcoming and energetic atmosphere where our customers can connect over delicious food and our team can thrive. From our signature rice paper rolls to our flavorful noodle soups, every dish is a reflection of our commitment to quality, authenticity, and the vibrant spirit of Vietnamese cuisine. On a mission to share our love of Vietnamese food, we're growing our number of store locations, our franchise network and our support office team! Want to be a part of all this? Follow us on LinkedIn to stay updated on exciting new opportunities, delicious food, and the latest Roll'd news! https://youtu.be/6gw-M2L0b6o?feature=shared
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Roll'd Hospitality Group has 72 employees across 12 departments.
Departments
Number of employees
Funding Data
Roll'd Hospitality Group has never raised funding before.
Roll'd Hospitality Group Tech Stack
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