


Rosarté Chocolaterie & Bakery
Food and Beverage Manufacturing • New Delhi, Delhi, India • 11-20 Employees
Company overview
| Headquarters | New Delhi, Delhi, India |
| Phone number | +919717717669 |
| Website | |
| NAICS | 3113 |
| SIC | 206 |
| Keywords | Chocolate, Gourmet, Fine Chocolate |
| Founded | 2015 |
| Employees | 11-20 |
| Socials |
Key Contact at Rosarté Chocolaterie & Bakery
Radhika Gulati
Business Owner
Rosarté Chocolaterie & Bakery Email Formats
Rosarté Chocolaterie & Bakery uses 1 email format. The most common is {first initial} (e.g., j@rosartechocolate.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@rosartechocolate.com | 100% |
About Rosarté Chocolaterie & Bakery
Established in 2015, Rosarté takes pride in bringing couverture chocolate forward to the Indian confectionary industry. With a fine selection of Belgian chocolate, we create artisanal truffles, bonbons, bars, a range of bakes and celebration cakes. Rosarté goes an extra mile with exquisite gifting options that are personalised and customised for corporate and private occasions across the country.
Rosarté Chocolaterie & Bakery revenue & valuation
| Annual revenue | $941,105 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $3,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Funding Data
Rosarté Chocolaterie & Bakery has never raised funding before.
Rosarté Chocolaterie & Bakery Tech Stack
Discover the technologies and tools that power Rosarté Chocolaterie & Bakery's digital infrastructure, from frameworks to analytics platforms.
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CDN
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Frequently asked questions
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