Rose Acre Farms
Food and Beverage Services • 
Hamilton, Indiana, United States • 501-1000 Employees
Company overview
| Headquarters | 6874 N. Base Rd, PO Box 1250, Seymour, IN 47274, US |
| Phone number | +18124972557 |
| Website | |
| SIC | 252 |
| Employees | 501-1000 |
| Socials |
Key Contacts at Rose Acre Farms
Dave Hasemann
Director Of Production
Brandon Briner
Senior Director Of Human Resources
Todd Vogel
Director Of Shell Egg Food Saftey And Quality
Amanda Gee
Director Of Communications
Amanda Jackson
Director Of Sales
Phoebe Gray
Human Resources Director
Leslie Thompson
A/P Director
Vic Rigterink
Ex Vp, Director
Willard Everhart
Director
Leslie Thompson
A/P Director
Rose Acre Farms Email Formats
Rose Acre Farms uses 5 email formats. The most common is {first name}{last name} (e.g., johndoe@roseacre.com), used 61.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@roseacre.com | 61.1% |
{first initial}{last name} | jdoe@roseacre.com | 29.3% |
{last name}{last name} | doedoe@roseacre.com | 3.5% |
{last name} | doe@roseacre.com | 1.5% |
{first name} | john@roseacre.com | 1% |
About Rose Acre Farms
Rose Acre Farms is currently the second largest egg producer in the US with 15 laying facilities in seven states. We provide a range of commodity shell eggs, specialty eggs, and egg products. Our top priority is to produce the highest quality products with the utmost regard for food safety. As far back as the 1930s, the Rust family began egg production with the largest hen house in Jackson County during that period. The population surge of the 1940s and 1950s initiated a need for farm commodities in major metropolitan areas. Beginning in the 1950s, construction had begun on the first modern chicken houses in Seymour, Indiana. Egg sales were made throughout the local area and regular trips were made to the Indianapolis Farmers Market from the main farms in southern Indiana. As consumer needs changed during the 1980s and 1990s, so did the variety of egg products offered by Rose Acre Farms. As we moved toward the close of the century, Rose Acre Farms had established plants in Indiana, Iowa, Missouri, Georgia and North Carolina. In addition, two plants in Illinois followed shortly into the twenty first century. From a small handful of employees in the 1950s to over 1820 today, Rose Acre Farms continues to remain on the cutting edge of this ever-changing industry. Remaining the largest family-owned egg producer in the United States, continued innovation and market demand promise a bright future for our employees and customers.
Rose Acre Farms revenue & valuation
| Annual revenue | $620,000,000 |
| Revenue per employee | $938,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,984,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
Rose Acre Farms has 182 employees across 13 departments.
Departments
Number of employees
Funding Data
Rose Acre Farms has never raised funding before.
Rose Acre Farms Tech Stack
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