


Royal Catering Services Revenue
Food and Beverage Services • Abu Dhabi, United Arab Emirates • 1001-2000 Employees
Royal Catering Services revenue & valuation
| Annual revenue | $350,000,000 |
| Revenue per employee | $224,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,120,000,000 |
| Total funding | No funding |
Key Contacts at Royal Catering Services
Jalal Saloum
Project Director - Adnoc Head Quarter
Ali Reslan
Group Director Of Human Resources
Royal Catering
Owner
Chevelle Judith
Chief Executive Officer
Lena Lena Piragowa
Owner, Director
Ol Aye John
Business Owner
Namrita Arya
Creative Director
Anwar Lutfi
Director Of Catering
Gabriel Rafael Tepus
Director Of Business Development
Company overview
| Headquarters | Abu Dhabi, United Arab Emirates |
| Phone number | +97128014444 |
| Website | |
| SIC | 581 |
| Keywords | Food And Beverage, Facility Management, Catering, Weddings, Restaurant Management, Restaurant Development, Public And Private Events |
| Founded | 2003 |
| Employees | 1001-2000 |
| Socials |
Royal Catering Services Email Formats
Royal Catering Services uses 4 email formats. The most common is {first name}{last name} (e.g., johndoe@royalcatering.ae), used 50.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@royalcatering.ae | 50.6% |
{first initial}{last name} | jdoe@royalcatering.ae | 42.5% |
{last name}{first initial} | doej@royalcatering.ae | 5.7% |
{first initial}{f2} | j{f2}@royalcatering.ae | 1.1% |
About Royal Catering Services
Established in 2003 Royal Catering has gained reputation as one of the region's leading catering and hospitality service provider. With a combination of expertise, quality and innovation, Royal Catering provides world class catering solutions across its three main divisions: Contractual, Commercial and Creation. More than 2000 highly trained professional staff and state-of-the-art kitchens, including one of the UAE’s largest kitchens and a unique fleet of mobile kitchens, have paved the way for Royal Catering to become the preferred choice of catering solutions in the region’s hospitality industry as well as for international events. Our Divisions include the following: Fine Dining and Corporate Events Hospitality and Public Catering Weddings & Private Events Facilities Management Industrial Catering Corporate and Institutional Catering Restaurant Concept Development and Management Direct Retail
Employees by Management Level
Total employees: 1001-2000
Seniority
Employees
Employees by Department
Royal Catering Services has 239 employees across 13 departments.
Departments
Number of employees
Funding Data
Royal Catering Services has never raised funding before.
Royal Catering Services Tech Stack
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Frequently asked questions
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