


Russo's Catering Revenue
Food and Beverage Services • United States • 21-50 Employees
Russo's Catering revenue & valuation
| Annual revenue | $5,976,164 |
| Revenue per employee | $128,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $19,200,000 |
| Total funding | No funding |
Key Contacts at Russo's Catering
Kathy Costello
Director Of Off Premise Catering
Kathy Costello
Director Of Catering
Company overview
| Headquarters | United States |
| Phone number | +13144274955 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Corporate Meetings, Weddings, Gourmet Foods, Social Parties, Beverage Services, Private Banquet Spaces |
| Founded | 1961 |
| Employees | 21-50 |
| Socials |
Russo's Catering Email Formats
Russo's Catering uses 2 email formats. The most common is {first initial} (e.g., j@russosgourmet.com), used 90.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@russosgourmet.com | 90.9% |
{first name} | john@russosgourmet.com | 9.1% |
About Russo's Catering
Russo's Catering provides the best catering services for corporate & social events at St. Louis premier venues for over the last 50 years. Offering full service catering at our exclusive and off-premise banquet spaces. Providing gourmet foods & box lunches for pick up & delivery. Join us at Russo's Cafe and Spazio Westport for an affordable, yet plentiful lunch. No matter the occasion, Russo's Catering has the perfect solution for your next event!
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Russo's Catering has 6 employees across 5 departments.
Departments
Number of employees
Funding Data
Russo's Catering has never raised funding before.
Frequently asked questions
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