


Rutgers Food Innovation Center Revenue
Food and Beverage Services • Bridgeton, New Jersey, United States • 11-20 Employees
Rutgers Food Innovation Center revenue & valuation
| Annual revenue | $1,539,990 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $5,000,000 |
| Total funding | No funding |
Key Contacts at Rutgers Food Innovation Center
Nolan Lewin
Executive Director
Mellonie Servsafe
Associate Director
Julie Elmer
Associate Director Of Food Technology
Company overview
| Headquarters | 450 E Broad Street, Bridgeton , NJ 08302, US |
| Phone number | +18563917601 |
| Websites | |
| NAICS | 311 |
| Keywords | Process Development, Marketing Communications, Product Development, Sensory Research, Competitive Intelligence, Business Development Strategy, Branding And Product Positioning, Sop’S, Access To Resources And Mentors, Business Ideation & Innovation, Consumer Research & Focus Groups, Gap’S, Gmp’S, Government Regulations Counseling, Ingredient Sourcing And Evaluation, Market Research & Trends Assessment, Nutritional Analysis And Labeling, Product Manufacturing And Sale, Qa Documentation: Specs, Quality Assurance Strategy, Ssop’S And Haccp, Technology Ideation & Innovation, Formula Optimization And Costing |
| Founded | 2001 |
| Employees | 11-20 |
Rutgers Food Innovation Center Email Formats
Rutgers Food Innovation Center uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@rutgers.edu), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@rutgers.edu | 83.3% |
{first name}{last name} | johndoe@rutgers.edu | 16.7% |
About Rutgers Food Innovation Center
The Rutgers Food Innovation Center (FIC) is New Jersey's statewide Food Business Incubation and International Soft Landings Program. The FIC and its network throughout the state provide a unique food industry resource that centers it's focus on supporting domestic and international companies seeking to establish a presence in the USA. With marketing, technical, regulatory, and manufacturing expertise - the FIC offers everything to support a food business from concept to commercialization. As an extension of the New Jersey Agricultural Experiment Station and Rutgers, The State University of New Jersey, our roots are local and our global reach is strong. Take a look through our website to learn more about the Rutgers Food Innovation Center, the services we provide and our three locations throughout NJ: Bridgeton, Piscataway, and New Brunswick.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Rutgers Food Innovation Center has 6 employees across 5 departments.
Departments
Number of employees
Funding Data
Rutgers Food Innovation Center has never raised funding before.
Frequently asked questions
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