Ruth's Chris Steak House Revenue
Restaurants • 
1030 W Canton Ave, Winter Park, United States • 2001-5000 Employees
Ruth's Chris Steak House revenue & valuation
| Annual revenue | $500,000,000 |
| Revenue per employee | $116,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $1,600,000,000 |
| Total funding | No funding |
Key Contacts at Ruth's Chris Steak House
Nik Talwar
Director Of Operations
Sean M. Rixner
Executive Director, Operations
Kelley Collins
Director Of Sales
Scott Offenbach
Owner/ Operator
Kieran Galway
Regional Director
Emi Chang Espinda
Regional Director Of Sales And Marketing Hawaii
Joshua Jackson
Director Of Event Operations
Justin Mcguire
Manager/Wine Director
Wendi Thompson
Director Of Operations
Stephen Ryberg
Director Of Operations Alabama
Company overview
| Headquarters | 1030 W Canton Ave, Winter Park, Florida 32789, US |
| Phone number | +14073337440 |
| Website | |
| NAICS | 7225 |
| Keywords | Fine Dining |
| Founded | 1965 |
| Employees | 2001-5000 |
| Socials |
Ruth's Chris Steak House Email Formats
Ruth's Chris Steak House uses 3 email formats. The most common is {first name}{last name} (e.g., johndoe@txstate.edu), used 86.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@txstate.edu | 86.3% |
{first initial}{last name} | jdoe@ruthschris.com | 11.7% |
About Ruth's Chris Steak House
Ruth’s Chris Steak House is the largest fine-dining steakhouse company in the world. Today, there are more than 150 Ruth's Chris Steak House restaurants, including twelve international franchisee-owned restaurants. The menu features a broad selection of high-quality USDA Prime and Choice grade steaks and other premium offerings served in Ruth’s Chris’ signature fashion—“sizzling”— complemented by other traditional menu items inspired by its New Orleans heritage. The Ruth’s Chris brand reflects its 57-year commitment to the core values instilled by its founder, Ruth Fertel, of caring for guests by delivering the highest quality food, beverages and genuine hospitality in a warm and inviting atmosphere. At Ruth’s Chris restaurants, the Company’s entire restaurant staff is dedicated to ensuring that guests enjoy a superior dining experience. We seek to exceed our guests’ expectations by offering high-quality food with warm, friendly service in the finest tradition of genuine hospitality across all of our brands. Ruth Fertel, built her reputation for legendary service by hiring exceptional staff—and treating them like family. Today, we do the same. If you have a passion for hospitality and are ready to be part of a world-class team, join us!
Employees by Management Level
Total employees: 2001-5000
Seniority
Employees
Employees by Department
Ruth's Chris Steak House has 1,251 employees across 14 departments.
Departments
Number of employees
Funding Data
Ruth's Chris Steak House has never raised funding before.
Ruth's Chris Steak House Tech Stack
Discover the technologies and tools that power Ruth's Chris Steak House's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Tag managers
United Kingdom
Frequently asked questions
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