Rye Restaurants
Food and Beverage Services • 
Atlanta, Georgia, United States • 11-20 Employees
Company overview
| Headquarters | Atlanta, Georgia, United States |
| Website | |
| NAICS | 311 |
| Employees | 11-20 |
| Socials |
Key Contact at Rye Restaurants
Shelley Sweet
Restaurant Owner
Rye Restaurants Email Formats
Rye Restaurants uses 2 email formats. The most common is {first initial} (e.g., j@ryerestaurants.com), used 80% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@ryerestaurants.com | 80% |
{first name} | john@ryerestaurants.com | 20% |
About Rye Restaurants
Rye Restaurants is a partnership between todd ginsberg, Jennifer and Ben Johnson, and Shelley Sweet. They have a chef and chef roles in various restaurants, including tap and trois. They also have a catering and event inquiries department.
Rye Restaurants revenue & valuation
| Annual revenue | $1,026,660 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $3,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Rye Restaurants has 4 employees across 3 departments.
Departments
Number of employees
Funding Data
Rye Restaurants has never raised funding before.
Rye Restaurants Tech Stack
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Miscellaneous
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FranceFrequently asked questions
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