


Safran Paris Revenue
Design Services • Évry-Courcouronnes, Île-de-France, France • 11-20 Employees
Safran Paris revenue & valuation
| Annual revenue | $941,105 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Design Services industry and current estimated revenues | $3,100,000 |
| Total funding | No funding |
Key Contact at Safran Paris
Denis Reichrath
Ceo & Founder
Company overview
| Headquarters | 39, rue Michel Ange, Evry, 91026, FR |
| Phone number | +3344743004 |
| Website | |
| NAICS | 5414 |
| SIC | 502 |
| Keywords | Hospitality, Porcelain, Tableware, Trolleys, Buffet, Afternoon Tea, Tailor-Made Solutions, Worldwide Distributor, Hotel Industry, Designs And Manufactures Our Own Collections, Luxury Hotels Opening |
| Founded | 1999 |
| Employees | 11-20 |
| Socials |
Safran Paris Email Formats
Safran Paris uses 1 email format. The most common is {2char} (e.g., {2char}@safranparis.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{2char} | {2char}@safranparis.com | 100% |
About Safran Paris
A CERTAIN IDEA OF LUXURY HOTELS We offers a unique and sophisticated product for luxury hotels and restaurants for more than 20 years. Founded in 1999, our company sprang from a desire to deliver genuine expertise in exclusive tableware and unique products for luxury hotels, based on creativity and the pursuit of aesthetic harmony. DISTRIBUTION : A recognized experience worldwide We distribute the most exclusive tableware product lines for some of the most prestigious brands including Bernardaud, Christofle, Raynaud, Guy Degrenne, Ercuis, Alain Saint Joanis, IVV, Broggi, OA 1710, Tafelstern, Schönwald, Schott, Zwiesel etc. Its association with the Matfer Bourgeat group via the company Elinium, allows it to address the kitchen and different hotel production points in order to contribute a comprehensive and competitive offer. MANUFACTURE : Our Tableware, Buffet, Bar and Suite collections... We design and manufacture our own lines in our French workshops. The Safran Paris products combine impeccable quality and innovative design. BESPOKE DESIGN : Your tailor-made universe We develop tailor-made collections for the biggest names in French gastronomy (Yannick Alleno, Eric Frechon, Emmanuel Renaut, Christian Le Squer, Sylvestre Wahid, Gaël Orieux, Eric Guerin…) but also buffet collections for prestigious luxury hotel brands (Peninsula, Ritz Carlton, Four Seasons, Sofitel, Groupe Lucien Barrière, Fairmont, Raffles…).
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Safran Paris has 4 employees across 4 departments.
Departments
Number of employees
Funding Data
Safran Paris has never raised funding before.
Safran Paris Tech Stack
Discover the technologies and tools that power Safran Paris's digital infrastructure, from frameworks to analytics platforms.
Security
Ecommerce
UI frameworks
JavaScript libraries
Web servers
JavaScript libraries
Rich text editors
Programming languages
Analytics
Font scripts
Analytics
Frequently asked questions
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