


Sage Bleu Catering & Design Revenue
Events Services • Warrenton, Oregon, United States • 1-10 Employees
Sage Bleu Catering & Design revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Events Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Key Contact at Sage Bleu Catering & Design
Lavonne Scott
Creator and Owner
Company overview
| Headquarters | Warrenton, Oregon, United States |
| Phone number | +15037173953 |
| Website | |
| NAICS | 56192 |
| SIC | 581 |
| Keywords | Event Management, Event Catering, Event Coordination, Personal Chef Services, Social Event Catering, Corporate Breakfast And Lunch, Experience Maker, In Home Dining |
| Founded | 2017 |
| Employees | 1-10 |
| Socials |
About Sage Bleu Catering & Design
Sage Bleu Catering is a boutique-style catering and events business located on The Northern Oregon Coast. We help clients create menus and experiences that are elegant and effortless with ingredients and tastes to match. We absolutely love to create one-of-a-kind experiences for weddings, elopements, social events, and everything in between. Building menus is somewhat a personal testament to who is in the kitchen. It shows where the creativity starts (as a thought or idea), then the recipe really is pretty simple. Each menu features fresh ingredients from local Oregon farms, the highest quality imported ingredients, attention to detail, and our special heavy dash of creativity. We begin with what is most important to you, your guests, and the occasion itself. Our hope is that you can sit back, relax and enjoy the beautiful experience of the evening. Through pairing our passion for exceptional food with each thoughtfully prepared dish, we hope that you and your guests will have a full and happy belly!
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Sage Bleu Catering & Design has never raised funding before.
Sage Bleu Catering & Design Tech Stack
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Frequently asked questions
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