


San Pedro Fish Market and Restaurant
Food and Beverage Services • Los Angeles, California, United States • 51-100 Employees
Company overview
| Headquarters | 2500 Via Cabrillo Marina, Ste. 200, Los Angeles, California 90731, US |
| Phone number | +13108324251 |
| Website | |
| NAICS | 311 |
| Keywords | Seafood Hot Sauce, Secret Recipe Seasoning, World Famous Shrimp Tray, Clam Chowder |
| Founded | 1956 |
| Employees | 51-100 |
| Socials |
Key Contacts at San Pedro Fish Market and Restaurant
Josephine Trusela
Director Of Strategic Planning
Nicole Edwards
Director Of Human Resources
San Pedro Fish Market and Restaurant Email Formats
San Pedro Fish Market and Restaurant uses 2 email formats. The most common is {first name} (e.g., john@sanpedrofish.com), used 95.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@sanpedrofish.com | 95.7% |
{first name}{last name} | johndoe@sanpedrofish.com | 4.3% |
About San Pedro Fish Market and Restaurant
Located in the small coastal fishing community of San Pedro, CA - San Pedro Fish Market has been family owned and operated since 1956. We started small, selling fresh fish to the locals. Today we are a Southern California institution with waterfront seating for 2,000 serving over 10,000 meals a week. Now in our 4th generation of being family-owned and operated, we are expanding our brand and physical footprint to meet our guest's appetite for the largest selection of high-quality seafood delivered fresh daily and prepared to order. Our customers often wait hours to "Celebrate Food & Family" in the warm sun enjoying cold beverages and our World Famous Shrimp Trays - prepared with our authentic signature seasoning and served family-style. Generations have visited, creating millions of new memories annually. San Pedro Fish Market by the numbers: -Largest restaurant in California, 1982-2020 -Top 5 most Instagrammed restaurant -4 World Records -4x Award Winning Docudrama, Kings of Fi$H (kingsoffishtv.com) -Serving 2.5 million annually -Voted Best Seafood in California (Eat This, Not That) -"Among the Best Micheladas" (LA Times) -Voted Best Seafood in South Bay (LA Times) -"Top 5 Fish & Chips" (Kev's Best) You can learn more about our locations and great products on our website. Message us directly for development opportunities.
San Pedro Fish Market and Restaurant revenue & valuation
| Annual revenue | $2,837,516 |
| Revenue per employee | $30,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $9,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
San Pedro Fish Market and Restaurant has 18 employees across 7 departments.
Departments
Number of employees
Funding Data
San Pedro Fish Market and Restaurant has never raised funding before.
San Pedro Fish Market and Restaurant Tech Stack
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Frequently asked questions
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