Santa Fe Farmers Market Institute Revenue
Farming • 
Santa Fe, New Mexico, United States • 11-20 Employees
Santa Fe Farmers Market Institute revenue & valuation
| Annual revenue | $6,395,452 |
| Revenue per employee | $492,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Farming industry and current estimated revenues | $20,500,000 |
| Total funding | No funding |
Key Contacts at Santa Fe Farmers Market Institute
Kierstan Pickens
Executive Director
Manny Encinias
Executive Director
Syri Mongiello
Operations Director
Manny Encinias
Executive Director
Company overview
| Headquarters | Santa Fe, New Mexico, United States |
| Phone number | +1300124953 |
| Website | |
| NAICS | 11 |
| Founded | 2002 |
| Employees | 11-20 |
| Socials |
Santa Fe Farmers Market Institute Email Formats
Santa Fe Farmers Market Institute uses 2 email formats. The most common is {first name} (e.g., john@farmersmarketinstitute.org), used 60% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@farmersmarketinstitute.org | 60% |
{first initial} | j@farmersmarketinstitute.org | 40% |
About Santa Fe Farmers Market Institute
The Santa Fe Farmers’ Market Institute’s mission is to advocate for farmers, ranchers and other land-based producers; provide equitable access to fresh, local food; own and operate a year-round venue for the Santa Fe Farmers’ Market; and manage programs to help sustain a profitable, locally-based agricultural community. AT THE SANTA FE FARMERS’ MARKET INSTITUTE WE: · Maintain the 20,000 square foot LEED Gold-certified, year-round home to the Santa Fe Farmers’ Market, as well as several other local businesses, providing economic stability for local farmers and serving as an anchor for economic development of local businesses in the Santa Fe Railyard. In 2022, each week our Railyard markets drew more than 4,000 visitors, representing all 50 states, the District of Columbia, and many foreign countries. · Supports the Santa Fe Farmers’ Market’s Del Sur Market located in the Presbyterian Santa Fe Medical Center’s parking lot on Becker Road through family-oriented programming and services to address food insecurity on the underserved Southside of Santa Fe. · Encourages and supports local producers in the growth of their businesses our Microloan and Training & Professional Development Programs. Whether through easy access to capital to fund farm improvement projects or scholarships to trainings to increase knowledge and capacity, these services contribute to the vitality of our local food system. In 2023, the Institute is launching a Women in Agriculture and Healthy Soils program to further support our local agricultural community. · Improves food security in our community with our SNAP matching program, Double Up Food Bucks. In 2021, this program generated nearly $363,000 in sales at the Santa Fe Farmers’ Market, increasing healthy food access for families in Santa Fe and bringing much needed income to local farmers. This is a 144% increase since 2019. · Staffs the Information Booth, the hub of information.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Santa Fe Farmers Market Institute has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Santa Fe Farmers Market Institute has never raised funding before.
Santa Fe Farmers Market Institute Tech Stack
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