Saskatchewan Food Industry Development Centre Revenue
Food and Beverage Manufacturing • 
Saskatoon, Saskatchewan, Canada • 51-100 Employees
Saskatchewan Food Industry Development Centre revenue & valuation
| Annual revenue | $16,500,000 |
| Revenue per employee | $316,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $52,600,000 |
| Total funding | $5,304,300 |
Key Contacts at Saskatchewan Food Industry Development Centre
Maria Hounjet
Director, Product Development And Ingredient Innovation
Carmen Sask
Communications Director
Company overview
| Headquarters | 2335 Schuyler St, Saskatoon, Saskatchewan S7M 5V1, CA |
| Phone number | +13069337208 |
| Website | |
| NAICS | 11 |
| SIC | 355 |
| Keywords | Processing, Product Development, Process Development, Food Safety, Fermentation, Extrusion, Plant-Based Foods, Ingredient Validation, Women Entrepreneur Programs |
| Founded | 1997 |
| Employees | 51-100 |
| Socials |
Saskatchewan Food Industry Development Centre Email Formats
Saskatchewan Food Industry Development Centre uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@foodcentre.sk.ca), used 59.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@foodcentre.sk.ca | 59.1% |
{first name}{last name} | johndoe@foodcentre.sk.ca | 36.4% |
{last name}{last name} | doedoe@foodcentre.sk.ca | 4.5% |
About Saskatchewan Food Industry Development Centre
The Saskatchewan Food Industry Development Centre (Food Centre) is a non-profit organization and global leader in providing expertise and resources to assist agri-businesses in exploring opportunities in the food and beverage industry. The Food Centre’s line of expertise include ingredient, food and process development; plant-based proteins; processing; extrusion; food safety education and training; and path finding. The Food Centre operates several processing facilities with hundreds of different pieces of equipment to manufacture a variety of food products – from jams, granola bars, and meat products to kimchi! Our facilities are distributed across 2 locations – our 10,000 square ft Pilot Plant on the University of Saskatchewan campus and our 55,200 square ft Agri-Food Innovation Centre located in Saskatoon’s holiday park industrial area. Both locations have many certifications and offer different processing options for food processors to access local markets or international markets. Since inception, the Food Centre has helped develop and process over 900 products, all destined for local and world markets.
Employees by Management Level
Total employees: 51-100
Seniority
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Employees by Department
Saskatchewan Food Industry Development Centre has 15 employees across 5 departments.
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Funding Data
Explore Saskatchewan Food Industry Development Centre's funding history, including investment rounds, total capital raised, and key backers.
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