


Saucery
Food and Beverage Manufacturing • Kurla, Maharashtra, India • 1-10 Employees
Company overview
| Headquarters | Kurla, Maharashtra, India |
| Phone number | +919930300951 |
| Website | |
| NAICS | 11 |
| SIC | 209 |
| Keywords | Sales & Marketing, Retail, Food Production, Fmcg, Health Foods, Convenience Foods |
| Founded | 2015 |
| Employees | 1-10 |
| Socials |
Key Contact at Saucery
Sophia Pendergast
Owner
About Saucery
Saucery runs on the sole ambition of empowering Indian consumers to eat gourmet without burning a hole in their pockets. Designed to make the most average home cook an instant master chef, Saucery has a range of over 13 delectable, fresh and authentic sauces, spreads and dips across Italian, Mediterranean and Chinese cuisines. The firm has grown extremely rapidly. What started off as a home based brand is now one of the market leaders in the fresh sauces category in Mumbai, having a presence across all leading supermarkets. The products are also sold online through channel partners and its own website: www.saucery.in The firm is currently looking out for high calibre talent to join its growing team and achieve market leadership Pan India in the "fresh sauces" category, created by Saucery.
Saucery revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Saucery has 2 employees across 2 departments.
Departments
Number of employees
Saucery Tech Stack
Discover the technologies and tools that power Saucery's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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