SAYBONS Email Formats
Food and Beverage Services • 
Downtown Core, Central Region, Singapore • 11-20 Employees
SAYBONS Email Formats
SAYBONS uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@saybons.com), used 60% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@saybons.com | 60% |
{first name}.{last name} | john.doe@saybons.com | 40% |
Key Contacts at SAYBONS
Daphane Loke
Founder/ Managing Director
Ian Choo
Sales Marketing Director
Company overview
| Headquarters | 6 Shenton Way, #01-24, Central Business District, Singapore 068809, SG |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Food, Retail, Catering, Consultancy, Manufacturing, Events, Consumergoods |
| Founded | 2007 |
| Employees | 11-20 |
| Socials |
About SAYBONS
Whether you are a foodie who lives to eat, or someone who simply eats to live, follow us on this page as we share with you our journey as a food specialist in Singapore. Our story is one of grit and determination by our founder & chef Daphane Loke. We'll share stories on our entrepreneurship journey as we maneuver a highly competitive industry like F&B in Singapore. We started as a retail food company but our business now encompass food manufacturing, event catering and consultancy. Do expect photos of food, events coverage, behind the scene shots and along the way, some recruitment ads too.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
SAYBONS has 4 employees across 2 departments.
Departments
Number of employees
Funding Data
SAYBONS has never raised funding before.
SAYBONS Tech Stack
Discover the technologies and tools that power SAYBONS's digital infrastructure, from frameworks to analytics platforms.
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Programming languages
Austria
United States
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