Sea to Sky Sourdough BReD
Food and Beverage Services • 
Whistler, British Columbia, Canada • 1-10 Employees
Company overview
| Headquarters | 206 – 2067 Lake Placid Road, Whistler, British Columbia V8E 0B6, CA |
| Phone number | +16043880372 |
| Website | |
| Keywords | Coffee, Hospitality, Organic, Baking, Plant-Based, Sourdough, B-Corp, Vegan Baking, Vegan Coffee, Vegan Cafe |
| Founded | 2016 |
| Employees | 1-10 |
| Socials |
Key Contact at Sea to Sky Sourdough BReD
Natasha Tatton Ⓥ
CEO - BReD 100% Plant-Based Organic Sourdough Bakery
About Sea to Sky Sourdough BReD
BReD is a 100% plant-based organic sourdough bakery (with small baked goods and specialty coffee). We run a beautiful, family-run bakery in the mountains of Whistler, BC, Canada. We pride ourselves on our sustainable, ethical business model, bringing healthy, hearty bread and baked goodness to our community. BReD is in the process of applying for BCorp status to demonstrate our passion for and commitment to sustainability within our industry.
Sea to Sky Sourdough BReD revenue & valuation
| Annual revenue | $500,000 |
| Revenue per employee | $500,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
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Employees
Employees by Department
Sea to Sky Sourdough BReD has 1 employees across 1 departments.
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Funding Data
Sea to Sky Sourdough BReD has never raised funding before.
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