Searay Foods Revenue

General Wholesale • Richmond, British Columbia, Canada • 11-20 Employees

Searay Foods revenue & valuation

Annual revenue	$1,368,880
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the General Wholesale industry and current estimated revenues	$4,400,000
Total funding	No funding

Key Contacts at Searay Foods

Eddie Wong

Vp Of Sales And Procurement

Raymond Wong

Plant Director

Company overview

Headquarters	Richmond, British Columbia, Canada
Website	searayfoods.com
NAICS	42
SIC	514
Founded	2000
Employees	11-20

Searay Foods Email Formats

Searay Foods uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	42.1%
{first name}@company.com	john@company.com	25.3%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	14.8%
{first name}{last name}@company.com	johndoe@company.com	10.2%
{last name}@company.com	doe@company.com	7.6%

About Searay Foods

From past family generation of catching on our own fishing vessels to processing in our company-owned seafood processing plant, we are now positioning ourselves in the business of importing and exporting seafood. With many years of experience in the fish industry, we import and distribute high quality seafood products to Asian and Western markets in Canada. Searay Foods Inc. only collects HACCP-Standard seafood products from worldwide countries such as Taiwan, China, Singapore, Philippines, Malaysia, Vietnam, Thailand, India, Brazil, Iceland, Venezuela, Chile, Peru, Ecuador, New Zealand, USA and Canada, etc. Searay Foods Inc. is federally registered with the Canada Food Inspection Agency (CFIA) under the Preventive Control Plan (PCP ). The PCP is based on the principles of the Hazard Analysis Critical Control Point (HACCP ), an internationally recognized system which ensures the control of hazards significant to food safety. We implement our own in-plant quality control program under supervision of CFIA, to provide you with a high level of quality and safety to the products we sell.

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Vice President

Entry

Manager

Employees by Department

Searay Foods has 6 employees across 3 departments.

Departments

Number of employees

Funding Data

Searay Foods has never raised funding before.

Frequently asked questions

Searay Foods is located in Richmond, British Columbia, CA.

Searay Foods generates an estimated annual revenue of $1,368,880. This revenue figure reflects the company's market position and business performance in its industry.

Searay Foods has an estimated valuation of $4,400,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Searay Foods was founded in 2000, making it 26 years old. The company has established itself as a significant player in its industry over this time.

Searay Foods has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Searay Foods

Eddie Wong

Vp Of Sales And Procurement

Raymond Wong

Plant Director

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