


Second Harvest Food Bank Santa Cruz County Revenue
Non-profit Organizations • Watsonville, California, United States • 51-100 Employees
Second Harvest Food Bank Santa Cruz County revenue & valuation
| Annual revenue | $4,638,949 |
| Revenue per employee | $83,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues | $14,900,000 |
| Total funding | No funding |
Key Contacts at Second Harvest Food Bank Santa Cruz County
Angela Chesnut
Senior Director Of Community And Government Relations
Ralph Maltese
Board Director, Board Advisor Consumer Products, Agriculture And Real Estate
Erica Padilla-Chavez
Chief Executive Officer
Emily Jane Freed
Supply Chain Director
Dawn Barreras
Chief Marketing Officer
Joel Campos
Director Of Advocacy
Grace Galvan
Director Of Agency Network Services
Despina Rieke
Senior Executive Assistant To Chief Executive Officer & Communications Lead
Brandon Coffin
Facilites And Safety Director
Fernando Cardenas
Agency Partnerships Director
Company overview
| Headquarters | 800 Ohlone Parkway, Watsonville, Ca 95076, US |
| Phone number | +18316620991 |
| Website | |
| NAICS | 813 |
| SIC | 832 |
| Keywords | Nutrition, Health Education, Food Distribution, Calfresh |
| Founded | 1972 |
| Employees | 51-100 |
| Socials |
Second Harvest Food Bank Santa Cruz County Email Formats
Second Harvest Food Bank Santa Cruz County uses 3 email formats. The most common is {first initial} (e.g., j@thefoodbank.org), used 82.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@thefoodbank.org | 82.1% |
{first name} | john@thefoodbank.org | 14.3% |
{first initial}{last name} | jdoe@thefoodbank.org | 3.6% |
About Second Harvest Food Bank Santa Cruz County
Second Harvest is the oldest food bank in California and is a founding member of Feeding America. In our community’s efforts to ease food-insecurity, we recognize our donors, we celebrate our volunteers, we’re thankful for our partners and staff, and we truly see all our neighbors. WE are the Food Bank. Our mission is to inspire and support Santa Cruz County to provide nourishment for all community members.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Second Harvest Food Bank Santa Cruz County has 24 employees across 11 departments.
Departments
Number of employees
Funding Data
Second Harvest Food Bank Santa Cruz County has never raised funding before.
Second Harvest Food Bank Santa Cruz County Tech Stack
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Frequently asked questions
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