


Sid Wainer & Son- A Chefs' Warehouse Company
Food and Beverage Services • New Bedford, Massachusetts, United States • 101-200 Employees
Company overview
| Headquarters | 2301 Purchase St, New Bedford, MA 02746, US |
| Phone number | +18004238333 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Food And Beverage, Sustainability, Sourcing, Wholesale, Customer Service, Food Industry, Foodservice, Produce, New England, Specialty Ingredients, High Quality Ingredients, Cheese And Charcuterie |
| Founded | 1914 |
| Employees | 101-200 |
| Socials |
Key Contacts at Sid Wainer & Son- A Chefs' Warehouse Company
Tim Morgado
Director Of Transportation
Jamie Wainer
Director Of Business Development
Theresa Gilmartin
Director Of Sales Operations
Theresa Gilmartin
Director Of Sales Operations
Sid Wainer & Son- A Chefs' Warehouse Company Email Formats
Sid Wainer & Son- A Chefs' Warehouse Company uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@sidwainer.com), used 51.5% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@sidwainer.com | 69.7% |
{first name}{last name} | johndoe@sidwainer.com | 15.2% |
{first initial}.{last name} | j.doe@sidwainer.com | 6.1% |
{first initial}{second initial}{last name} | jodoe@sidwainer.com | 3% |
About Sid Wainer & Son- A Chefs' Warehouse Company
Sid Wainer & Son is a fourth generation, HACCP certified, specialty produce and foods company. For the past 100 years, we have been at the forefront of the food industry, upholding our mission to source, grow, and bring to the table the finest produce and specialty products in the world. Exceeding customer expectations is our ultimate goal. We supply over 25,000 of the finest restaurants, hotels, gourmet shops, retailers and caterers both domestically and internationally. Our 300,000 square foot storage facility has eight different temperature zones. We tap into our extensive product knowledge and experience in the culinary field to educate our customers, suppliers, and one another. Most of our sales staff are experienced chefs. Partnering with our farms, we foster sustainability and local food traditions, sharing seeds, techniques, and technology. Sid Wainer & Son's relationship with local farms grows stronger every year. We purchase only from farms which are dedicated to quality and consistency and we purchase the best of the harvest. At Sid Wainer and Son, our core values define who we are, and who we will continue to be in the future; we focus on our customers’ needs, we teach and we continually learn, we build relationships based on trust, we go above and beyond industry standards, and we challenge ourselves to always be on the cutting edge.
Sid Wainer & Son- A Chefs' Warehouse Company revenue & valuation
| Annual revenue | $111,100,000 |
| Revenue per employee | $665,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $355,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Sid Wainer & Son- A Chefs' Warehouse Company has 61 employees across 7 departments.
Departments
Number of employees
Funding Data
Sid Wainer & Son- A Chefs' Warehouse Company has never raised funding before.
Frequently asked questions
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