


Silvestri - Dough mixers for the food industry
Machinery Manufacturing • Fontaniva, Veneto, Italy • 1-10 Employees
Company overview
| Headquarters | Via Caduti sul Lavoro, 15, Fontaniva , (PD) 35014, IT |
| Phone number | +390499450515 |
| Websites | |
| NAICS | 3327 |
| Keywords | Consulenza, Elettronica, Meccanica, Ricambi Originali, Impastatrici, Impastatrici Orizzontali, Impastatrici Verticali |
| Employees | 1-10 |
| Socials |
Key Contact at Silvestri - Dough mixers for the food industry
Marco Silvestri
CEO
About Silvestri - Dough mixers for the food industry
Since two generations Silvestri Srl have been producing industrial mixers installed in companies all over the world, leader in bakery production. The company was established in the late Seventies by Divo and Gerardo Silvestri. The two founders started to work planning precisely and with technical competence. Divo and Gerardo transmitted all know-how and passion to the second family generation who, after specializing and achieving the right competence, currently leads the Silvestri’s company. Today Silvestri’s main office and production site are set in Fontaniva, in the Northern Italian region of Veneto. Mr. Marco Silvestri holds a Bachelor’s Degree in Mechanical Engineering and Mr. Davide Silvestri holds a Bachelor’s Degree in Chemical and Pharmaceutical sciences. Both are chief executive officers of the company.
Silvestri - Dough mixers for the food industry revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Machinery Manufacturing industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
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Employees
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Silvestri - Dough mixers for the food industry has 1 employees across 1 departments.
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Funding Data
Silvestri - Dough mixers for the food industry has never raised funding before.
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