


Skipper Otto Revenue
Ranching and Fisheries • Vancouver, British Columbia, Canada • 11-20 Employees
Skipper Otto revenue & valuation
| Annual revenue | $5,638,097 |
| Revenue per employee | $332,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Ranching and Fisheries industry and current estimated revenues | $18,100,000 |
| Total funding | No funding |
Key Contact at Skipper Otto
Sonia Strobel
Chief Executive Officer
Company overview
| Headquarters | Granville Island, 1505 West 1st Avenue, Vancouver, BC, CA |
| Phone number | +16047901215 |
| Website | |
| NAICS | 112511 |
| SIC | 514 |
| Keywords | Halibut, Ocean Wise, Community Supported Fishery, Dock To Dish Seafood, Independent Fisherman, Premium Local, Salmon Lox, Sashimi Grade Salmon Fillets, Smoked & Candied Salmon, Spot Prawns, Sustainable Fishery, Wild Caught Salmon, Sustainably Caught Seafood |
| Employees | 11-20 |
| Socials |
Skipper Otto Email Formats
Skipper Otto uses 3 email formats. The most common is {first name} (e.g., john@skipperotto.ca), used 57.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@skipperotto.ca | 57.1% |
{first initial} | j@skipperotto.ca | 42.9% |
About Skipper Otto
Skipper Otto’s Community Supported Fishery (CSF) creates a direct connection between local fishermen and consumers with the joint goal of protecting ocean resources and improving our local food system. This partnership fosters the protection of ocean resources while providing premium, wild, fairly-traded, Ocean Wise seafood. The CSF model ensures that independent, small-scale harvesters can continue to fish using the low impact practices their parents and grandparents used before them and still remain in an industry that is rapidly becoming dominated by big business and aquaculture. CSF members buy in before the season and receive a share of premium, wild, local, and sustainably caught seafood. Members have boat-to-fork transparency, knowing how, when, where and who caught their fish. Our primary fisherman, Otto Strobel, has been fishing the British Columbia coast since the 1960s. Since that time the number of independent fishermen like him has been reduced to a skeleton fleet. Skipper Otto’s CSF was started by Otto’s son and daughter-in-law (Shaun and Sonia Strobel) to make it possible for Otto and a few of the hold-out independents to remain fishing. Skipper Otto’s CSF was the first CSF in Canada, and among the first in the world. The CSF now supports a growing number of fishing families and provides an ever-growing number of sustainable, wild, local seafood products to customers across western Canada.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Skipper Otto has 5 employees across 3 departments.
Departments
Number of employees
Funding Data
Skipper Otto has never raised funding before.
Skipper Otto Tech Stack
Discover the technologies and tools that power Skipper Otto's digital infrastructure, from frameworks to analytics platforms.
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Analytics
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Miscellaneous
Frequently asked questions
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