


Slow Food USA Email Formats
Food and Beverage Services • Brooklyn, New York, United States • 21-50 Employees
Slow Food USA Email Formats
Slow Food USA uses 3 email formats. The most common is {first initial} (e.g., j@slowfoodusa.org), used 36.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@slowfoodusa.org | 36.4% |
{first name}{last name} | johndoe@slowfoodusa.org | 36.4% |
{first name} | john@slowfoodusa.org | 27.3% |
Key Contacts at Slow Food USA
Kris Reid
Executive Director
Caity Moseman Wadler
National Board Of Directors, Treasurer
Robin Mosley
Director Of Communications & Strategic Engagement
Deanna Harrington
Board Of Directors Member And Volunteer
Linda Olson
Owner Slow Wine West
Makale Faber
Program Director
Company overview
| Headquarters | 9322 3rd Ave, #402, Brooklyn, New York 11209, US |
| Phone number | +17182608000 |
| Website | |
| SIC | 873 |
| Keywords | Education, Advocacy, Grass Roots Organizing |
| Employees | 21-50 |
| Socials |
About Slow Food USA
Slow Food USA is part of the global Slow Food network of over 100,000 members in more than 150 countries. Through a vast volunteer network of local chapters, youth and food communities, we link the pleasures of the table with a commitment to protect the community, culture, knowledge and environment that make this pleasure possible. Our mission as an international grassroots membership organization is good, clean and fair food for all.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Slow Food USA has 8 employees across 4 departments.
Departments
Number of employees
Funding Data
Slow Food USA has never raised funding before.
Slow Food USA Tech Stack
Discover the technologies and tools that power Slow Food USA's digital infrastructure, from frameworks to analytics platforms.
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Fundraising & donations
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Frequently asked questions
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