


Small Comforts Kitchen Revenue
Food and Beverage Retail • Knoxville, Tennessee, United States • 1-10 Employees
Small Comforts Kitchen revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Retail industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Key Contact at Small Comforts Kitchen
Jordan Smith-Cowen
Owner And Baker
Company overview
| Headquarters | Knoxville, Tennessee, United States |
| Website | |
| NAICS | 445 |
| Founded | 2022 |
| Employees | 1-10 |
Small Comforts Kitchen Email Formats
Small Comforts Kitchen uses 1 email format. The most common is {first initial} (e.g., j@smallcomfortskitchen.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@smallcomfortskitchen.com | 100% |
About Small Comforts Kitchen
Small Comforts Kitchen is a microbakery specializing in pies & pastries in Knoxville, Tennessee. Everything we make is gluten-free, though you wouldn't know it if we didn't say it proudly. When I was in my early twenties, I was diagnosed with celiac disease. Food had already been my passion for many years, so I was devastated. As I began to navigate life without gluten, I realized how hard it was to find high quality options, particularly when it came to pie. I started this microbakery to change all that. 100% gluten-free and inspired by seasonal, locally-sourced ingredients, Small Comforts Kitchen offers delicious dessert options that are delicious BECAUSE they are gluten-free, not in spite of it.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Small Comforts Kitchen has never raised funding before.
Frequently asked questions
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