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About Società Agricola Valpanera

Cantina Valpanera is a winery located in the Friuli-Venezia Giulia region, in north-eastern Italy. Founded in 1970, the winery is located in the municipality of Fiumicello Villa Vicentina, an area renowned for the production of high quality wines. The Valpanera winery stands out for the production of typical wines of the region, with a particular emphasis on the native vines of Friuli, such as Ribolla Gialla, Refosco dal Peduncolo Rosso and Malvasia. Furthermore, the winery also grows international vines such as Merlot, Cabernet Sauvignon, Chardonnay and many others. The philosophy of the Valpanera winery is based on the use of modern and sustainable production techniques, with particular attention to the care of the vineyards and the selection of the grapes. The winery's oenologist works with passion and dedication to produce wines that reflect the territory and authenticity of Friuli. The wines of Cantina Valpanera are often appreciated for their freshness, aromatic complexity and elegance. The Valpanera winery welcomes visitors for tastings and tours of the cellars, offering them the opportunity to discover the secrets of wine production and to savor the wines of the cellar in a welcoming and evocative environment. The Valpanera winery stands out for its ability to combine the traditions of the great Friulian wines with innovation and attention to environmental sustainability. As a member of the SQNPI (National Integrated Production Quality System), the winery is committed to following sustainable agricultural practices and respecting the surrounding environment. We are currently working to obtain a second sustainable certification and to bring our line of wines to vegan ok certification.

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