Son Foods
Food and Beverage Services • 
Los Angeles, California, United States • 1-10 Employees
Company overview
| Headquarters | Los Angeles, California, United States |
| Website | |
| NAICS | 311 |
| Employees | 1-10 |
Key Contacts at Son Foods
Danny Tran
Founder
Tuyen Albee Tran
Founder
About Son Foods
Son Foods is an ESG focused foodtech company. We are helping to restore precious oceanic habitats. Our technologies restore overfished areas and prevent damage to kelp forests. We are committed to making a positive impact on the environment, social governance, and have a strict zero-waste policy.
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Son Foods revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Employees by Department
Son Foods has 2 employees across 1 departments.
Departments
Number of employees
Funding Data
Son Foods has never raised funding before.
United Kingdom
India
MoroccoFrequently asked questions
Son Foods is located in Los Angeles, California, US.
Son Foods has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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