


South Cape Caterers Revenue
Food and Beverage Manufacturing • Mossel Bay, Western Cape, South Africa • 1-10 Employees
South Cape Caterers revenue & valuation
| Annual revenue | $769,995 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $2,500,000 |
| Total funding | No funding |
Key Contact at South Cape Caterers
David Thenadu
Company Owner
Company overview
| Headquarters | Mossel Bay, Western Cape, South Africa |
| Website | |
| NAICS | 11 |
| Keywords | Hospitality Services, Offshore Services, Catering Services, General Services |
| Founded | 2000 |
| Employees | 1-10 |
| Socials |
About South Cape Caterers
South Cape Caterers has been built on the philosophy that success is achieved through teamwork, dedication and hardwork inspired by a vision of the future. It is this entrepreneurial spirit that pioneered the vision and birth of South Cape Cateres in March 2000 by Gregory Abrahams and Albertus Daniels. Throughout its history, the company has been managed and directed forwards by leaders with this same strong entrepreneurial drive building South Cape caterers into what it is today - a leading brand trading with innovative differentiation in the food industry.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
South Cape Caterers has never raised funding before.
Frequently asked questions
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