


Specialty Food Association
Food and Beverage Services • Manhattan, New York, United States • 101-200 Employees
Company overview
| Headquarters | 136 Madison Ave, New York, New York 10016, US |
| Phone number | +16468780301 |
| Website | |
| SIC | 864 |
| Keywords | Specialty Food, Best Of The Best, Sofi Awards, Specialty Food Magazine, Specialty Food News, State Of The Specialty Food Industry, Summer Fancy Food Show, Winter Fancy Food Show |
| Founded | 1952 |
| Employees | 101-200 |
| Socials |
Key Contacts at Specialty Food Association
Virginia Putnam
Director Of Talent & Culture
Jerry Rocha
Director Of Ai And Data Analytics
Cj Smith
Director, Digital Marketing
Holly Long
Director Of Community Engagement
Ella Evans-Aguiar
Director Of Brand Communications
Kate Nettuno
Director
Ira Frimere
Director Of Product Management
Gretchen Vanesselstyn
Director Of Education And Programs
Jennifer Carney
Director, Tradeshow And Event Operations
Tiffany Cagle
Director, Registration Operations
Specialty Food Association Email Formats
Specialty Food Association uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@specialtyfood.com), used 81.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@specialtyfood.com | 84.1% |
{first name}{last name} | johndoe@specialtyfood.com | 9.1% |
{last name}{last name} | doedoe@specialtyfood.com | 4.5% |
{2char} | {2char}@specialtyfood.com | 2.3% |
About Specialty Food Association
The Specialty Food Association (SFA) is a not-for-profit, membership-based trade association founded in 1952 and currently representing 4,000+ businesses including specialty food manufacturers, buyers, distributors, and others working in the industry. SFA develops and produces events, professional resources, and educational programs that support its membership and the specialty food industry as a whole. These include the bi-annual trade shows Winter FancyFaire* and the Summer Fancy Food Show, the annual sofi™ Awards honoring excellence in specialty food, regular research and trends reports, and more. Guided by core values of innovation and inclusivity, SFA and its member companies work together to shape the future of food.
Specialty Food Association revenue & valuation
| Annual revenue | $5,847,910 |
| Revenue per employee | $43,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $18,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Specialty Food Association has 46 employees across 13 departments.
Departments
Number of employees
Funding Data
Specialty Food Association has never raised funding before.
Specialty Food Association Tech Stack
Discover the technologies and tools that power Specialty Food Association's digital infrastructure, from frameworks to analytics platforms.
Security
Miscellaneous
JavaScript libraries
CDN
Marketing automation
Advertising
JavaScript libraries
Analytics
Advertising
Advertising
Advertising
JavaScript frameworks
Frequently asked questions
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