Spice & Soul Catering
Food and Beverage Services • 
San Diego, California, United States • 1-10 Employees
Company overview
| Headquarters | 7595 Vickers St., #4, San Diego, California 92111, US |
| Phone number | +13038930552 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Full Service Catering, Corporate Buffets, Drop Off Catering, Product Production And Development |
| Founded | 2009 |
| Employees | 1-10 |
Key Contact at Spice & Soul Catering
Ivelisse Ojeda
Ceo/Founder
About Spice & Soul Catering
We are San Diego's Best Corporate and Social Event Caterer. "Where Great Food Meets Great People" We lean towards Green. Over 50 % of our ingredients and products are locally and or sustainably sourced. We believe in simple, accessible, comfort food. Chef Ryan Madson and Steven Harp provide quality catering at competitive prices. Spice & Soul is now proudly servicing some of the most prominent companies in San Diego and can effectively execute parties from 10 to 2,000 people. Our kitchen provides meals for over 200 people daily and we are growing quickly.
Spice & Soul Catering revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Spice & Soul Catering has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Spice & Soul Catering has never raised funding before.
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