SR1 Agriculture and Food Science Email Formats
Agriculture, Construction, Mining Machinery Manufacturing • • 1-10 Employees
Key Contact at SR1 Agriculture and Food Science
Rachel Goodridge
Culinary Director
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 3331 |
| Employees | 1-10 |
| Socials |
About SR1 Agriculture and Food Science
The SR1 Agriculture and Food Science Department is at the forefront of innovation and education, merging science, sustainability, and community well-being. Our mission is to empower individuals and communities by addressing food security, promoting healthy lifestyles, and fostering agricultural education. The Agriculture and Food Science Department at SR1 offers free, research-driven practices to support farmers, scientists, and consumers with farm-to-table solutions. Through its Community Oriented Opportunities for Learning (C.O.O.L™) program, the department provides resources that focus on improving food equity and security, with an emphasis on communities that have historically experienced discrimination. The program works to equip these communities with the knowledge and tools needed to access and produce healthy, affordable food.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
SR1 Agriculture and Food Science has never raised funding before.
Canada
Australia
Germany
France
Frequently asked questions
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