Staghorn - Garrard County Distilling Revenue
Food and Beverage Manufacturing • 
Lancaster, Kentucky, United States • 11-20 Employees
Staghorn - Garrard County Distilling revenue & valuation
| Annual revenue | $1,539,990 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $5,000,000 |
| Total funding | No funding |
Key Contact at Staghorn - Garrard County Distilling
Dallas Osborne
Bulk Sales Director
Company overview
| Headquarters | 450 Southern Soul Way, Lancaster, Kentucky 40444, US |
| Website | |
| NAICS | 3121 |
| Founded | 2018 |
| Employees | 11-20 |
| Socials |
Staghorn - Garrard County Distilling Email Formats
Staghorn - Garrard County Distilling uses 4 email formats. The most common is {first initial} (e.g., j@staghorn.com), used 42.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@staghorn.com | 42.9% |
{first initial}{last name} | jdoe@staghorn.com | 28.6% |
{first name} | john@staghorn.com | 14.3% |
{first name}.{last name} | john.doe@staghorn.com | 14.3% |
About Staghorn - Garrard County Distilling
Staghorn is a premium spirits company founded by industry veteran Ray Franklin in 2018. Staghorn owns Garrard County Distilling Co., the largest all-new independent distillery in Kentucky. Located 30 minutes south of Lexington, the 210-acre site includes the 50,000+ sq ft distillery, as well as two 20,000 sq ft rickhouses, with plans for a total of 24 aging warehouses by 2030, each holding nearly 25,000 barrels. The $250+ million facility is capable of producing up to 8.5 million proof gallons or 150,000 barrels of quality whiskey a year. Our friendly team leverages centuries of collective whiskey know how, unparalleled customer service and the most comprehensive state-of-the-art production capabilities in Kentucky to provide customers with a complete, fast end-to-end contract distilling or barrel acquisition experience. We provide a one-stop shop and competitive pricing for those looking to enter the spirits market or those looking to expand their current offerings. Staghorn’s own whiskey portfolio includes All Nations, which was awarded multiple Double Gold medals at the prestigious San Francisco Wine and Spirits Competition, demonstrating the high standard of quality that goes into every barrel. The company’s name is born from the engaging Staghorn Sumac, a native shrub with an unexpected appearance, particularly at full bloom, that echoes the curiosity inherent to making great spirits.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Staghorn - Garrard County Distilling has 7 employees across 3 departments.
Departments
Number of employees
Funding Data
Staghorn - Garrard County Distilling has never raised funding before.
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