Student Nutrition Accessibility Club
Food and Beverage Services • • 1-10 Employees
Company overview
| Headquarters | XX |
| NAICS | 311 |
| Employees | 1-10 |
Key Contact at Student Nutrition Accessibility Club
Veronica Rasem
President of Operations
About Student Nutrition Accessibility Club
We aim to increase food sustainability on campus, reduce food waste and increase knowledge on urban food networks. We do so by providing affordable and sustainable produce to McGill students throughout the semester, and holding an annual urban food systems panel with guest-speakers from Montreal's most renowned educational institutions. Find out more: https://snacmcgill.wixsite.com/snac/about
$
Student Nutrition Accessibility Club revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Vice President
Funding Data
Student Nutrition Accessibility Club has never raised funding before.
Denmark
Spain
India
United States
Slovakia
United KingdomFrequently asked questions
Student Nutrition Accessibility Club is located in XX.
Student Nutrition Accessibility Club has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
4.8
40,000 users
