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Sucre Du Jour

Sucre Du Jour Email Formats

RestaurantsFlag of AUMelbourne, Victoria, Australia1-10 Employees

Key Contact at Sucre Du Jour

Flag of AU

Eigen Ting

Business Owner

Company overview

HeadquartersMelbourne, Victoria, Australia
Phone number+6116639779650
Websites
NAICS7225
Keywords
Celebration Cakes, Wedding Cakes, Events, Specialty Coffee, Viennoiserie, Fine Patisserie, Gluten-Friendly
Founded2020
Employees1-10

About Sucre Du Jour

A humble bakery and patisserie cafe situated in the bustling suburb of Camberwell born from the dreams and hopes of a young couple trying to make it big in this lovely city we call Melbourne. Growing up in the hospitality industry, both Eigen Ting and Josephin Tan have worked in notable establishments ranging from Michelin starred restaurants to luxury hotels such as Joël Robuchon, Dinner by Heston Blumenthal, Raffles Hotel and Shangri-La Hotel just to name a few. Specialising in fine and delicate pastries, we aim to bring back the chic feel you experience whilst walking down the streets of Paris munching on a beautifully crafted éclair or a box of macarons. All our products are made with balance in flavour, mouthfeel and texture in mind without compromising its visual appearance.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Sucre Du Jour has never raised funding before.

Frequently asked questions

Sucre Du Jour is located in Melbourne, Victoria, AU.
You can reach Sucre Du Jour at +6116639779650.
Sucre Du Jour was founded in 2020, making it 6 years old. The company has established itself as a significant player in its industry over this time.
Sucre Du Jour has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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