Supreme Cuisine

Food and Beverage Manufacturing • Montgomery City, Missouri, United States • 1-10 Employees

Company overview

Headquarters	1 Mitchell Rd, Montgomery City, Missouri 63361, US
Phone number	+15735642323
Website	supremecuisine.com
NAICS	11
SIC	581
Keywords	Food Production, Bottling, Smoked Meats, Co-Packing, Bbq Sauce, Bone Broth, Co-Manufacturing, Braised Meats, Beef Short Ribs, Sous Vide Meats
Employees	1-10

Key Contact at Supreme Cuisine

Greg Tilley

Owner

Supreme Cuisine Email Formats

Supreme Cuisine uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@supremecuisine.com), used 60% of the time.

Format	Example	Percentage
{first initial}{last name}	jdoe@supremecuisine.com	60%
{first name}{last name}	johndoe@supremecuisine.com	40%

About Supreme Cuisine

Supreme Cuisine is a Montgomery City, Missouri-based Food Production Facility specializing in fully-cooked meats, sauces, broths, and more. We offer our own line of restaurant quality, ready-to-eat products designed to save foodservice providers time and labor, including our signature beef short ribs, sous vide meats and vegetables, bone broth, and others. We also provide co-packing, bottling, and private label production for top brands and manufacturers. As an SQF Certified Level 2 Facility, we're dedicated to delivering high-quality, safe, and efficient food products that exceed our customers' expectations.

Supreme Cuisine revenue & valuation

Annual revenue	$1,500,000
Revenue per employee	$188,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$4,800,000
Total funding	No funding