Sweet & Vicious

Restaurants • Manhattan, New York, United States • 1-10 Employees

Company overview

Headquarters	5 SPRING ST, New York, New York 10012, US
Website	sweetandviciousnyc.com
NAICS	7225
SIC	581
Founded	1998
Employees	1-10
Socials

Key Contact at Sweet & Vicious

Hakan Karamahmutoglu

Owner

About Sweet & Vicious

Located in the heart of Nolita, Sweet & Vicious stands as a neighborhood icon. Sweet & Vicious exploded on the wild west of Bowery & Spring in the summer of 1998. When downtown was punk & the buildings were tagged with energy & art. Sweet & Vicious immediately became the legendary bar that it is today. Its cozy art-filled garden is the perfect spot for a tasty summer drink. Sweet's warm orange bar & its trademark Hagia Sophia chandeliers make this an ideal spot for drinks and hosting parties all year long. The scene stays fresh with super friendly staff and great tunes every day.

Sweet & Vicious revenue & valuation

Annual revenue	$769,995
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$2,500,000
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Manager

Employees by Department

Sweet & Vicious has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Sweet & Vicious has never raised funding before.

Frequently asked questions

Sweet & Vicious is located in Manhattan, New York, US.

Sweet & Vicious was founded in 1998, making it 28 years old. The company has established itself as a significant player in its industry over this time.

Sweet & Vicious has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Sweet & Vicious

Hakan Karamahmutoglu

Owner

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