TCHO Chocolate

Food and Beverage Services • Berkeley, California, United States • 51-100 Employees

Company overview

Headquarters	3100 San Pablo Ave., Suite 170, Berkeley, CA 94702, US
Phone number	+18448778246
Website	tcho.com
NAICS	311
SIC	206
Keywords	Organic, Vegan, Kosher, Direct Sourcing, B Corp, Chocolate Making, Craft Chocolate, Fair Trade Certified, Sensory Analysis, Artisan Chocolate Making, Flavor-Focused, Chocolate Maker, Oat Milk Chocolate, Plant Based Chocolate, Flavor Wheel, Made In Berkeley, Tcho Source
Founded	2008
Employees	51-100
Socials

Key Contacts at TCHO Chocolate

Laura Ann Sweitzer

Director Of Sustainability And Strategic Sourcing

Brett Isis Fisher

Director Of Sales - Natural & Specialty

Date Takayuki

Ceo

Cynthia Tjhia

R&D Director

Mag Donaldson

Director Of Marketing

TCHO Chocolate Email Formats

TCHO Chocolate uses 5 email formats. The most common is {first initial} (e.g., j@tcho.com), used 52.4% of the time.

Format	Example	Percentage
{first initial}	j@tcho.com	52.4%
{first initial}.{last name}	j.doe@tcho.com	28.6%
{first name}.{last name}	john.doe@tcho.com	9.5%
{first name}	john@tcho.com	4.8%
{last name}	doe@tcho.com	4.8%

About TCHO Chocolate

TCHO Chocolate is a Certified B Corporation. Founded in 2008, TCHO Chocolate crafts award-winning and imaginative chocolate by collaborating directly with cocoa farmers at flavor labs across the world to grow better, more consistent cacao beans to create authentic craft chocolate to inspire the world’s chefs, hobby bakers, and chocolate enthusiasts. Like wine or coffee, cacao’s inherent flavors vary based on the terroir where it is grown, as well as on key processes, like fermentation or roasting, that influence the development of flavor. Since not all cacao is created equal, TCHO established TCHO Source, a one-of-a-kind sourcing and educational partnership with farmers, co-operatives, and agronomists all over the world. By installing TCHO Flavor Labs in key cacao-producing locations, creating industry cacao sensory analysis standards, conducting sensory training, developing standardized fermentation and drying processes, improving infrastructure, and sharing information throughout the world of cacao, TCHO has turned its suppliers into co-creators. From there, TCHO hand-selects every ingredient used to craft its award-winning chocolates for a great experience from first glance to last bite. As a certified B Corporation, we lean on our founding value of curiosity to find new ways to use our business to better the world through chocolate. That's why TCHO is Chocolate. Fair & Square. To learn more, go to TCHO.com

TCHO Chocolate revenue & valuation

Annual revenue	$11,000,000
Revenue per employee	$187,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$35,200,000
Total funding	No funding

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Entry

Manager

Director

Employees by Department

TCHO Chocolate has 27 employees across 8 departments.

Departments

Number of employees

Funding Data

TCHO Chocolate has never raised funding before.

TCHO Chocolate Tech Stack

Discover the technologies and tools that power TCHO Chocolate's digital infrastructure, from frameworks to analytics platforms.

Akamai mPulse

RUM

ShoppingGives

Widgets

Swiper

JavaScript libraries

EasyGift

Shopify apps

Apple Pay

Payment processors

Junip

Reviews

Cloudflare

CDN

HTTP/3

Miscellaneous

HSTS

Security

Privy App

Shopify apps

MailChimp

Google Analytics

Analytics

Frequently asked questions

TCHO Chocolate is located in Berkeley, California, US.

You can reach TCHO Chocolate at +18448778246.

TCHO Chocolate was founded in 2008, making it 18 years old. The company has established itself as a significant player in its industry over this time.

TCHO Chocolate has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.