


Tempo Luxury Restaurant
Restaurants • Johannesburg, Gauteng, South Africa • 21-50 Employees
Company overview
| Headquarters | 3 Achter Road, Sandton , Gauteng 2191, ZA |
| Website | |
| NAICS | 7225 |
| Founded | 2023 |
| Employees | 21-50 |
| Socials |
Key Contact at Tempo Luxury Restaurant
Kingsley Osei-Fofie
Director Of Marketing Operations
Tempo Luxury Restaurant Email Formats
Tempo Luxury Restaurant uses 1 email format. The most common is {first name} (e.g., john@tempoluxury.co.za), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@tempoluxury.co.za | 100% |
About Tempo Luxury Restaurant
Welcome to Tempo, a luxury dining destination located in the heart of Sandton, where culinary artistry meets impeccable service. Led by award-winning Chef Bonga Williams, we redefine fine dining with an innovative fusion of global flavors. Our commitment to quality, sourcing the finest ingredients, and creating unforgettable experiences sets us apart. At Tempo, every dish is a masterpiece, every visit is extraordinary. Join us for an unparalleled gastronomic adventure where excellence is our standard, and passion is our driving force.
Tempo Luxury Restaurant revenue & valuation
| Annual revenue | $2,481,095 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $8,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Tempo Luxury Restaurant has 10 employees across 6 departments.
Departments
Number of employees
Funding Data
Tempo Luxury Restaurant has never raised funding before.
Tempo Luxury Restaurant Tech Stack
Discover the technologies and tools that power Tempo Luxury Restaurant's digital infrastructure, from frameworks to analytics platforms.
Security
UI frameworks
Maps
JavaScript libraries
CDN
JavaScript frameworks
Security
Analytics
UI frameworks
Tag managers
Reverse proxies
Frequently asked questions
4.8
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