


Tezcazul Tequila
Food and Beverage Manufacturing • Los Gatos, California 95030, United States • 1-10 Employees
Company overview
| Headquarters | Los Gatos, California 95030, United States |
| Website | |
| NAICS | 3121 |
| Founded | 2018 |
| Employees | 1-10 |
| Socials |
Key Contact at Tezcazul Tequila
Casey Rowe
Sales And Marketing Director
Tezcazul Tequila Email Formats
Tezcazul Tequila uses 1 email format. The most common is {first name} (e.g., john@tezcazul.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@tezcazul.com | 100% |
About Tezcazul Tequila
Introducing Tezcazul: A name that encapsulates the essence of our brand and its remarkable origins. Drawing inspiration from the mighty Aztec deity, Tezcatlipoca, known as the smoking mirror, god of the nocturnal sky, and god of ancestral memory, we pay homage to the power of transformation and the potential hidden within chaos. Tezcatlipoca reveled in overturning the established order, instigating conflict and confusion. However, within this disruption lies an extraordinary wellspring of creative and positive energy. It is from this very source that the enchantment of our craft is born. The word 'Azul,' derived from the Spanish word for blue, is drawn from the Blue Weber Agave species, which serves as a cornerstone of our craft." In the fusion of Tezcatlipoca and Azul lies the genesis of our company's distinctive name, Tezcazul. Join us on a journey where the ancient and the contemporary converge, and where the magic of our offerings comes to life. Welcome to Tezcazul. Tezcazul Tequila is a hand crafted in the small pueblo of Amatitán Jalisco, Mexico. Some consider this loca-tion to be the true birthplace of the well-known Mexican spirit. A historic region where fields of majestic Blue Agave extend upward from the volcanic red soil to the sun-drenched skies above. Standing proud for approx-imately seven years, these spiritual, organically grown plants are then harvested for their magical hearts (pi-ñas) and cooked in a traditional brick and stone oven for two days to create the sweet nectar (pulque) of the Aztec gods. Soon after natural fermentation, small batches of pure, organic Blanco Tequila is produced. Per-fect for signature hand crafted cocktails or consumed directly, this natural, high quality Blanco Tequila also becomes the essential foundation for our well rested and aged Tequila varietals. (Reposado, Añejo and Extra Añejo)
Tezcazul Tequila revenue & valuation
| Annual revenue | $256,665 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $821,328 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Tezcazul Tequila has never raised funding before.
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