Thanks Danks Email Formats

Food and Beverage Services • Austin, Texas, United States • 1-10 Employees

Thanks Danks Email Formats

Thanks Danks uses 1 email format. The most common is {first initial} (e.g., j@thanksdanks.com), used 100% of the time.

Format	Example	Percentage
{first initial}	j@thanksdanks.com	100%

Key Contact at Thanks Danks

Jordan Danks

Co-Founder & Chief Taste Tester

Company overview

Headquarters	1300 E. Anderson Lane Suite 1401, Austin, Texas 78752, US
Website	thanksdanks.com
NAICS	311
Keywords	Gluten Free, High Protein, Sugar Free
Founded	2019
Employees	1-10
Socials

About Thanks Danks

Thanks Danks is a high protein, sugar and gluten free beef jerky brand made with real beef and pure ingredients. When launching, our aim was to create a unique beef jerky free from sugar, gluten, GMOs, nitrates, liquid smoke, artificial flavorings, corn, and MSG. We focus on offering a clean, protein packed snack that tastes more like steak as it’s made with the highest quality ingredients. Like us, millennials and Gen Z are shifting towards healthier eating habits. They are interested in the origins of their food, the methods used for its growth and production, and the ingredients it contains, and we fully support this movement.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Employees by Department

Thanks Danks has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Thanks Danks has never raised funding before.

Frequently asked questions

Thanks Danks is located in Austin, Texas, US.

Thanks Danks was founded in 2019, making it 7 years old. The company has established itself as a significant player in its industry over this time.

Thanks Danks has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Thanks Danks

Jordan Danks

Co-Founder & Chief Taste Tester

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