The Boiling Crab
Food and Beverage Services • 
Garden Grove, California, United States • 201-500 Employees
Company overview
| Headquarters | 13892 Brookhurst St, Garden Grove, CA 92843, US |
| Phone number | +17146364885 |
| Website | |
| NAICS | 311 |
| SIC | 514 |
| Keywords | Oysters, Crab, Shrimp, Calamari, Plus Gumbo And Cajun Chowder., Chicken Tenders |
| Founded | 2004 |
| Employees | 201-500 |
| Socials |
Key Contacts at The Boiling Crab
Ricky Hernandez
Director Of Training And Development
Cathy Blake
Director Of International Training
Winnie Vu
Director Of Marketing
Julie Tran
Regional Director
Jong Won Lee
Owner
Johnny Tran
Regional Director Of Operations
Dung Nguyen
Owner
Julie Tran
Regional Director Of Operations
The Boiling Crab Email Formats
The Boiling Crab uses 5 email formats. The most common is {first name} (e.g., john@theboilingcrab.com), used 60.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@theboilingcrab.com | 60.6% |
{first name}{last name} | johndoe@theboilingcrab.com | 21.2% |
{first initial}{last name} | jdoe@theboilingcrab.com | 16.7% |
{last name} | doe@theboilingcrab.com | 1.5% |
About The Boiling Crab
The Boiling Crab is a casual, family-friendly restaurant specializing in Louisiana-style Cajun seafood. Corporate and franchise locations are currently in Northern & Southern California, Las Vegas, and Dallas, with plans to expand domestically and internationally. It all began in a little Southeastern Texas town called Seadrift. With a population of just 2000, Seadrift was home to Yo'Daddy and his family of crabbers and fishermen. They labored in their boats year-round, catching oysters, crab, and shrimp for the seafood industry. As toiling as the work was, every weekend the men would come home with their catch of the week to enjoy – they boiled crawfish and crabs, shucked raw oysters, grilled fresh fish – always with a beer in hand. In 1995, Yo’Daddy met the catch of his life: Yo’Mama. With their flair for having a good time, warm hospitality, and passion for excellent seafood, Yo'Daddy and Yo'Mama opened the first Boiling Crab in 2004. Now, with nearly 20 bustling Boiling Crab locations, everyone can experience the full flavor of a backyard crab fest.
The Boiling Crab revenue & valuation
| Annual revenue | $13,000,000 |
| Revenue per employee | $28,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $41,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
The Boiling Crab has 175 employees across 11 departments.
Departments
Number of employees
Funding Data
The Boiling Crab has never raised funding before.
The Boiling Crab Tech Stack
Discover the technologies and tools that power The Boiling Crab's digital infrastructure, from frameworks to analytics platforms.
Analytics
Video players
JavaScript libraries
Maps
JavaScript libraries
CDN
JavaScript libraries
Miscellaneous
Programming languages
Blogs
Analytics
UI frameworks
Poland
Netherlands
Spain
India
Frequently asked questions
4.8
40,000 users
