


The Capital Grille Email Formats
Restaurants • United States • 1001-2000 Employees
The Capital Grille Email Formats
The Capital Grille uses 4 email formats. The most common is {first initial}{last name} (e.g., jdoe@darden.com), used 63.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@darden.com | 90.9% |
{first initial} | j@tcgdine.com | 9.1% |
Key Contacts at The Capital Grille
Paul Muszynski
Director Of Operations
Kelly Payne
Director Of Operations
Eric Batson
Wine Director/ Restaurant Manager
Klauber Pinto
Wine Director
Gjoko Belichevski
Restaurant Manager/ Sommelier-Wine Director
Ken Osgood
Director Of Operations
Steve Boden
Restaurant Manager / Wine Director
Karim Arsanjani
Wine Director
James Lusk
Wine Director
Alexis Lundeen
Director Of Operations
Company overview
| Headquarters | United States |
| Phone number | +12143030500 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Private Dining, Fine Dining, Lounge, Dry Aged Steaks, In-House Pastry Chef, World-Class Wines, Gracious & Attentive Service |
| Founded | 1990 |
| Employees | 1001-2000 |
| Socials |
About The Capital Grille
It is our sole desire that everything, and we mean everything, that arrives at your table at The Capital Grille delights you. To ensure that experience, we use only the finest, freshest ingredients, artfully prepared in recipes designed to engage all of your senses. Our legacy is being successful through great people consistently delivering great food, great service and making every guest a loyal guest. Each and every contact with a guest is an opportunity to provide food and service that exceeds their expectations, thereby creating an Exceptionally Distinctive Guest Experience. At The Capital Grille, EDGE is how we work together every day thereby creating an extraordinary atmosphere for our guests and our team members. Success is waiting for you at The Capital Grille. Across the nation, we are known as one of the premier fine dining experiences with our trademark dry aged beef and our award-winning wine lists. Through all of our efforts as a group, we are able to excel in what we do and enjoy the rewards that come from executing at the highest levels.
Employees by Management Level
Total employees: 1001-2000
Seniority
Employees
Employees by Department
The Capital Grille has 493 employees across 9 departments.
Departments
Number of employees
Funding Data
The Capital Grille has never raised funding before.
The Capital Grille Tech Stack
Discover the technologies and tools that power The Capital Grille's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
Frequently asked questions
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