


The Charcuterie Queen Revenue
Food and Beverage Services • Wantagh, New York, United States • 1-10 Employees
The Charcuterie Queen revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at The Charcuterie Queen
Corrina Cafarelli
Business Owner
Company overview
| Headquarters | Wantagh, New York, United States |
| Website | |
| NAICS | 311 |
| Founded | 2020 |
| Employees | 1-10 |
| Socials |
About The Charcuterie Queen
My name is Corrina Cafarelli, and I am The Charcuterie Queen! I am the founder, owner and curator of this Long Island based small business. In June 2020, I turned my beloved hobby of creating cheese and charcuterie boards into a side gig – the rest is history! I never thought that my love for making cheese and charcuterie boards would lead to a full-fledged business, especially during a pandemic. My charcuterie story began when I studied abroad in Europe; this was when I was first introduced to the cured meats and fine cheese game. Fascinated by all of the sensational flavors and my newly inspired palate, I began incorporating my love for charcuterie into my life. Here at The Charcuterie Queen, we use high quality artisanal ingredients. We put our heart and soul into each and every order. Every item you see on each board has been hand selected and intentionally placed. No matter how big or small, every detail matters so that beautiful memories can be made with your loved ones. We always aim to please and we aim high!
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
The Charcuterie Queen has never raised funding before.
Frequently asked questions
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